What kind of pot is best for cooking rice dumplings?

How to use a pressure cooker to cook rice dumplings:

After reading the following content, you will thoroughly understand what pot to use to boil the dumplings.

1. The dumplings are hard to cook and can be cooked in a pressure cooker to save time and effort. Cooking the dumplings must be done after the water is rolled. The water must be soaked in the noodles, otherwise the dumplings that were not immersed in the water are cooked anyway. raw.

2. The fire of the autoclave boil, when the steam starts to pop out, the pressure valve is covered, and then turn the medium and small simmer for 30 minutes, then turn off the heat for 20 minutes. Finally, remove the pressure valve and completely release the steam inside the pot. If you use an ordinary soup pot to cook, after the water is open, the medium heat still needs to be cooked for more than 2 hours.

3. If you need to add water, add boiling water instead of adding cold water.

4. Take it hot and take it out. When you eat, you should open up the cilantro, scented mussels, and the oil is not too greasy at the entrance, but it is not sticky, it is sweet and moderate, and the tender and delicious is for the top grade.

Now you will no longer worry about what pot to cook.

Pressure cooker use matters needing attention

The first is to buy pressure cookers selectively. Make sure that you have a qualified pressure cooker with a brand, manufacturer, and specifications. Do not buy counterfeit goods. The pressure cookers are divided into four types: 20, 22, 24, and 26 cm. Your family has a small population and you can buy a trumpet; However, if you consider the thermal efficiency, you would rather pick a bigger one. The pressure cooker is divided into raw materials and is generally divided into three types: aluminum, aluminum alloy and stainless steel.

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Macrolide antibiotics
It is a kind of weakly basic antibiotics produced or semi synthesized by Streptomyces. It has 14-16 membered cyclolactone structure.
Shared by human and animal: erythromycin, kitasamycin and Spiramycin
Special for animals: tylosin, tevancomycin, tilmicosin, tylosin, gemicin and tilmicosin
Physical and chemical properties
Weakly alkaline, slightly soluble in water. It is easy to decompose in aqueous solution, especially in acidic condition.
All preparations are salted with inorganic acids, such as phosphoric acid (tylosin, tilmicosin), tartaric acid (tylosin, kitasamycin), thiocyanic acid (erythromycin, erythromycin for animals), lactose acid (erythromycin), and hydrochloric acid (spiramycin).
Antibacterial action
The antibacterial spectrum is narrow: it has antibacterial effect on G + bacteria and some G - bacteria; It has good effect on some spirochetes, chlamydia, mycoplasma and Rickettsia; To produce β- Staphylococcus aureus and Staphylococcus aureus have certain antibacterial activity.
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Tylosin
Special for animals, tartrate (oral), phosphate (premix)
Pharmacology: it has strong effect on G + bacteria and mycoplasma, but weak effect on G - bacteria; It can promote the growth of cattle, pigs and chickens.
Application: it is effective to prevent and cure mycoplasma infection of swine and poultry. The premix can promote the growth.
Preparation: tylosin tartrate soluble powder
Tylosin for injection and Tylosin Injection
Tylosin phosphate premix
Tylosin phosphate + sulfamethazine premix
2. Clinical application
In the pig industry, tylosin is the first choice for the prevention and treatment of swine asthma caused by mycoplasma infection. It can also treat swine dysentery, atrophic rhinitis, arthritis, leptospirosis and so on.

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