Two leaf beetles
The scientific name Paraluperodes suturalis nigrobilineatus (Motschulsky) is a Coleoptera, leaf armor. Synonyms Monolepta nigrobilineata Motschulsky; Luperodes suturalis nigrobilineata Motschulsky. Alias ​​black-spotted spider beetle, two black-spotted spider beetles, soybean glaucoma, soybean two leaf-leaf, two yellow leaf beetles, and two golden-flowered insects. Commonly known as dumplings. Distributed in soybean production areas in the country, Japan, North Korea, Russia, and southeast Siberia. Host soybeans, peas, beans and other legumes; rice, beets, hemp, melon and so on. The traits of the disease are damage to soybean cotyledons, growth points, and tender stems by adults, and the food is eaten into shallow shallow circular holes that damage the true leaves into round holes. In severe cases, the seedlings are destroyed, and sometimes the flowers, pods, and pistil are damaged. The number of turns decreases. Larvae in the soil damage root nodules, causing the root nodules or rot, resulting in dwarfing plants, affecting yield and quality. Prevention and control methods (1) Remove the weeds and litter from soybean fields and collect them in a timely manner after the autumn harvest. If they can be burned or buried deeply, the effect of combining fall-turning can be better. (2) After adult emergence, spray every 1.5m of urea powder or 1.5g of powder of enemy powder every 667m2, or spray 5% of fluorinated lecithin 2000 times, 20% of chloramphenicol 2000 times, and spray 667m2 of good liquid 55L. The drug was stopped 7 days before harvest.
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Dehydrated Garlic Flakes
Products Description
1. Commodity name: Garlic flake:
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Morphological characteristics Adult body length 2.7-3.5mm, width 1.3-1.9mm. Small body, oval to long oval, brown. The base of the tentacles is light in color, and the remaining sections are dark brown and sometimes brown. Feet yellowish brown, dark brown spots on the outside of the base of the tarsal, and yellow-gray hairs. Coleopteran yellow-brown, each with a slightly curved black vertical stripe in the middle of the forewings, but varies in length and length. The head count area has large engraved points. The frontal tumor is uplifted. Antennae 5 sections are relatively short, section 1 is long, section 2 is short. The length and width of the prosthodontic plate are nearly equal, and the lateral sides of the prosthodontic plate are contracted to the base. The two sides of the central area have inverted "eight"-shaped concaves. Small scutellum triangle, almost without moments. The elytra wings are nearly parallel on both sides, and the wing surface is slightly convex and engraved. Ovoid, 0.4 mm long, yellow-white at first, and brown afterwards. The last instar larvae are 4-5mm long, milky white, dark brown on the head and buttocks, and 3 on the chest and brown. Bare-necked milky white, 4-5mm long, with a forwardly bent hook at the end of the abdomen.
Living habits in the Northeast, North China, Anhui, and Henan are 3-4 generations old. Most of the adult species live in weeds and earth seams. The overwintering adults in Zhejiang start their activities in the middle and mid-April of April, and they endanger spring soybeans from April to late May. In June, summer soybeans were harmed, and in late July, soybean flowers and autumn soybean seedlings were also harmed. Henan injures seedlings in mid-May and injures beancurds in mid-July. In the northeast from April to early May, adults were seen. In late May, the potato seedlings or beetroots were newly planted. In Heilongjiang, the damage was caused by bean leaves. Adults lively and good, have a feign death, hidden in the earth seam during the day, early and late damage, adult eggs laid in the soil surface around the bean plant, each female eggs 300, egg period 6-7 days, larvae hatch close to the nearest In the soil, nodules are damaged, and the last instar larvae phlegm in the soil. The pupa period is about 7 days. The adult eclosion is fed and eaten for a period of time. From September to October, the soil was overwinter.
2. Feature:
a) Grades: Grade 1, Grade 2
b) Colors: Normal white or light yellow
c) Broken rate: 5% max.
d) Thickness: 1.6 - 1.8mm
e) Moisture: 6% max.
f) SO2 content: 30ppm max
g)Taste:pungent
h)Aroma: characteristic of garlic,nice cut and regular size
i)Total plate count:max 100000pcs/g
j)Coliform bacteria: max 50pcs/g
k)E.Coli:negative
l)Salmonella: negative
3. Packing: 20kg/ctn with double plastic bag inside
4. Supply period: All year round
5. Conveyance: 9mts/20' FCL, 18mts/40' FCL
