How to increase the palatability of anaerobic fermentation feed

The coarse material such as bran, sweet potato vine, peanut leaf, rice straw, corn cob, dregs and chicken manure is difficult to be directly fed to pigs and then inoculated with cellulose-decomposing bacteria. The zymotic solution is odor-smell, moderately sweet and sour, and has a long shelf life. After the non-degradable biological grain-ration feed, adopting a scientific feeding method can not only enhance the pig's adaptability to the biological feed, but also has a significant effect on grain-saving.

1 It is necessary to improve the feeding efficiency of biological fermented feeds. First of all, it is necessary to properly position the fodder fermentation feed. It must be clarified that at present, no microbial species capable of decomposing the crude fiber in the straw coarse material to the concentrate level has been found at home and abroad. Although vines and grass flours are anaerobicly fermented, they can decompose the carbohydrates in the raw materials into lactic acid, acetic acid bacteria, yeast, and beneficial microorganisms such as ethanol and vitamins through the action of enzymes in microorganisms, and convert the raw materials into sweet and sour. Soft, fragrant, good palatability, pigs like to eat, easy to digest, absorb the grain feed; but can not replace the fine material, it must also be a reasonable match with the fine material in order to improve the feed effect of coarse feed fermentation.

2 Use coarse material fermentation feeds to properly match conventional concentrates to raise pigs. Raw foods should be fed thickly and less frequently, depending on the ambient temperature. It can be diluted thickly in summer to meet the water requirement of pigs, feed 5 meals a day, prevent dilute feeding in winter, increase the number of pigs urinating, and lose the calories of pigs; it can also adjust the feed of coarse feed in time according to the feeding conditions. In order to prevent the pig's appetite from affecting the pig's appetite, the amount of pig natural finish is adopted.

3 Soak the coarse fermented feed in cold water for several hours. Use a fine steel sieve to filter out the fine-grained crushed material. When feeding suckling piglets, add a small amount of fried soybeans to the feed. The aroma of the bean flour can promote the appetite of the piglets. The sieved coarse material was fed with shelf-feeding pigs.

The definition of Finished Pharmaceutical Product can be found in § 4 (1) of the Medicines Law. It reads: "Finished drugs are drugs that are prepared in advance and sold in specific packaging to the consumer..." The drugs are mostly in the form of tablets, capsules, drops, liquids, ointments and suppositories. For Phytotherapy (healing with plants) numerous drugs are also available in pharmacies in which drugs or drug preparations are processed. One distinguishes between the drug preparations: the chopped drug to prepare a tea, the milled drug (= drug powder) and the dried extract for the manufacture of tablets, capsules and pills, tincture for the preparation of drops and the fluid extract for juices, salves and other ointments to name a few. A finished drug with a drug formulation is called an "herbal medicine" or phytopharmacon (plural: phytopharmaceuticals).

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