In the early summer, you can grab these dishes
In the early summer, vegetable growers can flexibly use the cornices to sneak and sow fast-growing, heat-resistant, moisture-tolerant leafy vegetables, roots and legumes, and manage them carefully to increase market supply and increase efficiency. The first is to make full use of the “two nets and one membraneâ€, namely, shade nets, insect nets, and membranes to ensure the purpose of sheltering from rain, sunshading, cooling, and pest control. Live heat-resistant, moisture-tolerant young vegetables, Chinese cabbage, coriander, spinach, and lettuce are broadcast. Fast-growing vegetables such as carrots, radishes and kidney beans. The second is to make full use of corn and other high-stalk crops of large-scale or loofah, cucumber, kidney beans and other scaffolding vegetable ground space, interplanting heat-resistant, moisture-resistant small green vegetables, lettuce, parsley and other leafy vegetables. The third is to use “two nets and one membrane†to cultivate summer Chinese cabbage, broccoli, and cabbage seedlings. The seedling age is 25 to 30 days, or tomato, eggplant, and pepper seedlings, and the seedling age is 35 to 40 days.
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