The practice of interplanting medicinal plants in forest restoration projects in mountainous areas is a promising strategy to enhance land use efficiency and boost farmers' income. However, five key challenges must be carefully addressed to ensure long-term success.
First, the selected medicinal plant varieties must be well-suited to the local soil and climate conditions. Since most returning farmland to forests is located on sloped terrain with poor soil quality and limited water availability, it’s crucial to choose hardy species that can thrive in such environments. Plants like Bupleurum, Mentha (spearmint), and Honeysuckle are ideal due to their drought tolerance and ability to grow in thin soils. Additionally, factors like altitude, sunlight exposure, soil moisture, and tree age should be considered. For instance, cold-resistant species like *Paeonia lactiflora* (white peony) and *Chuanxiong* (Ligusticum chuanxiong) are suitable for high-altitude shaded areas, while *Houttuynia cordata* and *Gynostemma pentaphyllum* work well in low-light, moist conditions. Young trees may support light-loving herbs like *Salvia miltiorrhiza* and spearmint, whereas mature trees are better suited for shade-tolerant species like *Coptis chinensis* and *Ophiopogon japonicus*. It's also important to avoid replanting the same species within 3–5 years to prevent soil depletion and disease buildup.
Second, some medicinal plants may have high yields but low active ingredient content, which affects their market value. These plants should not be promoted without proper testing. For example, many alpine herbs are unsuitable for lowland cultivation. To maintain quality, it's best to prioritize native species with proven medicinal properties and strong wild populations. New imported varieties must undergo thorough trials to confirm both yield and potency before being recommended for large-scale planting.
Third, the goal of forest restoration is to stabilize the environment and improve ecological health. Therefore, interplanted medicinal crops should not interfere with this objective. Ideally, focus on plants that can be harvested from above-ground parts—such as leaves, flowers, or fruits—without disturbing the root systems. Examples include honeysuckle, roses, and papaya. Perennial plants like peony, spearmint, and peppermint are also favorable, as they require minimal tilling and help preserve ground cover. Root crops that require deep plowing should be avoided, especially in newly restored forest areas.
Fourth, to ensure consistency and quality in modern Chinese herbal medicine production, the interplanting approach must follow regionalization, scale, specialization, and standardization. Local governments and farmers should assess their unique resources and environmental conditions to determine the most suitable medicinal crops. Unified technical standards should guide planting, harvesting, and processing to create competitive products in the market.
Finally, economic viability is essential. The primary aim of interplanting is to increase farmer income while supporting reforestation. This means selecting medicinal plants that align with market demands, optimizing layout and cultivation methods, and ensuring efficient post-harvest processing. Farmers should remain aware of market trends, avoid overproduction, and maintain reasonable pricing to sustain profitability. By balancing ecological goals with economic returns, interplanting can become a sustainable and rewarding practice for mountain communities.
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