Application of IKN equipment on fat emulsion

September 28, 2018

Current fat emulsion production general processes and equipment
The general process of fat milk infusion production:
Milking â†’ low pressure homogenization â†’ high pressure homogenization â†’ low pressure homogenization â†’ membrane filtration
Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â â†“
Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Type II infusion bottle â†’ infusion production linkage line â†’ sterilization â†’ light inspection â†’ packaging
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Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Plug film wash â†’ plug film rinse
Water needle production process: Liquor or milking â†’ membrane filtration â†’ washing and drying potting linkage line â†’ sterilization and leak detection â†’ lamp inspection â†’ packaging key technology and technical solutions: the use of imported high-purity soybean oil and lecithin emulsifier, etc., imported and domestically high Precision emulsification and homogenization equipment
High-quality oil-in-water fat microemulsion for infusion and water needle filling.
The main equipments are: batching pot, high speed mixer (emulsifier, dispersing machine), sealed filtration system, in-line mixer, heat exchange system, high pressure emulsification
Quality machine, rotary sterilizer, nitrogen filling and sealing machine, etc.