A new method for cultivation of golden mushroom
According to the growth characteristics of Flammulina velutipes, a new cultivation technology for the preparation of disposable culture materials not only achieved a biotransformation rate of 193%, but also shortened the cultivation period by 40 days. Moreover, the number of mushroom populations increased and the mushroom shank increased, which increased the economic efficiency by about 80%. The technical points are as follows: The self-prepared material used cotton seed hull 84%, wheat bran 14%, gypsum 1%, potassium dihydrogen phosphate 0.2%, magnesium sulfate 0.25%, and carbendazim 0.55%. After mixing, add water and mix well according to the ratio of 1:1.3. , Serve culture materials. Filler disinfection Put the culture material into a wide-mouth bottle bag. When packing, be sure to be tight and moderate to effectively avoid the phenomenon of mushrooming in the later bottle and bag. After filling, seal the bottle and bag, place it in a normal-temperature pot, and cook it at 100°C for 8 to 10 hours. After proper temperature cultivation, after completely cooling, in the vaccination room or in the inoculation box under the flame of the alcohol lamp, use an inoculum shovel to dig out the bacteria seedlings from the strainer bottle, move it into the culture bottle and bag, and put it into the culture room to carry out the hyphae. to cultivate. The temperature of the culture room must be controlled at 22°C～26°C. It is forbidden to pull down the incubation period at a low temperature to avoid the hyphae becoming full and affect the yield and quality. After careful management of the mycelium, it should be promptly moved into the mushroom farm, open the bottle, bag for fungus, stimulate the mushroom. When the buds are formed, it is necessary to do a good job of regeneration management to increase the density of mushroom buds, and then cover or cover newspapers to create a high-density carbon dioxide microclimate in the bottles and bags to facilitate the growth of mushroom. When the mushroom grows to 4 to 5 centimeters in height, special attention should be paid to water management. The humidity in the cultivation field should be maintained at 80% to 90%, the temperature should be maintained at 8°C to 14°C, and covered with straw or black plastic cloth at the cultivation site. The light intensity can be blurred to see No. 5 Chinese characters with normal vision. Mushrooms grow to 15 to 20 cm high when harvested.
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