The technology and methods of cattle feeding vinasse

August 23, 2019

Distiller's grains are rich in crude protein (2-3 times higher than corn content). They also contain a variety of trace elements, vitamins, and yeasts. Lysine, methionine, and tryptophan content are also very high. This is the straw Not available. Distillers grains have low crude fiber content, good palatability and easy digestion, which can prevent bovine rumen face.
Regardless of lees and brewers' grains, they all contain alcohol, which is beneficial to eating, lying down and ruminating after eating, and promoting the fattening of cattle. After 20-30 days of feeding the vinasse, the cow's fur is light and supple, and the food is no longer picked. Slaughtered and measured: The cows fed the distiller's grain are better than the beef that is not fed, the fiber is fine, the color is fresh, and the toughness is achieved. The net meat rate is increased by 3-5%, and the price of a slaughtered cattle is 600-700 kilograms per cow. Net profit of 300-600 yuan.
At the beginning of feeding the lees, some cattle may not be willing to eat. After 3-5 days, the cows are used to it. At this time, the lees are mainly fed with distillers grains, supplemented by straws. Bad brewers love to eat. Distillers grains can not only feed cattle, but also goose, duck, pig, sheep cuisine.

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