Basic knowledge of using food washing machines to clean ingredients

Although we do the work of cleaning the ingredients every day and preparing for the delicious food, not everyone knows the basic knowledge of cleaning ingredients. In fact, many friends have a lack of common sense for basic cleaning ingredients. Therefore, the Korean modern fruit and vegetable washing machine has arranged this problem for everyone, helping friends to popularize the basic knowledge of cleaning ingredients.

Boiling water is not a natural enemy of all parasites

Friends who are not accustomed to using professional fruit and vegetable washing machines generally use fresh water to wash the ingredients one or two times. In order to thoroughly clean the parasites and pesticide residues on the surface of fruits and vegetables, everyone will use boiling water to wash the ingredients again, and feel that everything is fine. It is. In fact, everyone knows that many parasites are resistant to high temperatures and will not be killed in the environment of 100 ° C, so boiling water is not their natural enemy. The surface of the ingredients that have been boiled by boiling water may still adhere to substances that have an adverse effect on our human health. After being treated by the ozone anti-virus patent technology of the Korean modern fruit and vegetable washing machine, the bacteria with high temperature resistance will be killed under the strong oxidizing effect of ozone, and the ingredients can be effectively cleaned.

It is better not to use a non-professional vegetable washing machine

There are also some friends who have general vegetable washing machines at home, but because of the lack of professionalism in general washing machines, they consume a lot of energy and cannot thoroughly clean the ingredients. The modern Korean fruit and vegetable washing machine designed and developed by Korea Hyundai Kitchen and Bathroom Products uses active ozone water to clean fruits and vegetables, and comes with an ozone generator, so it is essentially different from ordinary fruit and vegetable washing machines. Ozone is dissolved in water without odor. It can fundamentally change the composition of pesticide residues, and with 360-degree omni-directional shower technology, it can thoroughly clean the ingredients and ensure the safety of food from the source. Therefore, when choosing a fruit and vegetable washing machine, we must still choose a professional product.

Professional vegetable washing machine can extend the shelf life of food and save time and effort

Sometimes everyone cleans up the ingredients, but because there are just a few things to deal with, and they don't cook immediately, and after a while, they cook. At this time, people generally don't clean the ingredients again, but go directly to cooking. In fact, during the time when everyone left, the surface of the ingredients has already produced bacteria and parasites twice, which will affect everyone's health. However, if there is a Korean modern fruit and vegetable washing machine at home, because the fresh-keeping period of the preserved food can be extended, and the protection of the plastic wrap, so there is no need to clean the ingredients again after returning, but there is no such professional small household appliance at home. It is recommended that you still have to clean the ingredients twice.