Dryland mulching and farming techniques
Technical Features: This system enhances the efficiency of rainwater utilization, reduces soil and water erosion, accelerates the decomposition of crop residues on dry slopes, and improves soil fertility. By optimizing planting patterns and soil management, it supports sustainable agricultural practices while maintaining high productivity. Technical Highlights: The core planting model involves multiple cropping systems such as wheat, maize, sweet potatoes, and legumes. This flexible approach allows farmers to adapt to local conditions while maximizing land use efficiency. Strip Configuration: The layout follows a conventional pattern but with specific adjustments. Depending on site conditions, farmers can use a 6-foot open-carriage "double-triple-zero" configuration for half-belt planting or a 5-foot "double-five" setup for half-belt spacing. These configurations help manage water runoff and improve root development. Wheat Ridge System: Instead of traditional flat planting, wheat is grown on raised ridges of about 20 cm in height along the slope. After harvest, the straw is left in the furrows where corn will be planted, helping to retain moisture and add organic matter to the soil. Reserve Space for Fertilization: In winter, a space is left for future maize planting. This area is deeply tilled to break up the compacted soil layer, promoting better aeration and soil structure. Leguminous green manure is also introduced to enrich the soil, and when the field is ready, corn is planted, ensuring improved soil fertility for the next cycle. Corn Ditch Planting: Corn is now planted in ditches rather than on flat ground. After harvest, the stalks are left in place, acting as mulch to protect the soil from erosion and maintain moisture levels. Sweet Potato No-Till Ridge Cultivation: Sweet potatoes are planted directly on the existing wheat ridges without tillage, making full use of the previous crop’s residue. After harvesting in autumn, the ridges are reoriented, and the planting areas are shifted back to the original corn strip. This rotation helps prevent soil exhaustion and ensures continuous improvement of soil structure. The leftover straw is then incorporated into the soil, further boosting its fertility.
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