Spring greenhouses increase five strokes
After the ditching of the soil, after the sheds are planted, in the place where the plants are to be planted, dig a trench of 20 to 30 cm wide, dig a layer to a depth of 20 to 30 cm, and soak in the sun; Dung, and restore the soil to accelerate the freezing and increase the temperature. Shallow colonization, pouring water to planting, so that the seedlings and the ground level or slightly above the ground, to prevent the planting too deep; after pouring water, to prevent flooding. Open the side ditch, after the deep loose soil is planted, ditch the soil 5 cm away from the seedling mites (in the higher ground temperature, this can be used for fertilization), and deep sloping soil between the rows to facilitate warming Promote slow seedlings. Multi-layer coverage According to observations, a small arch shed in a plastic greenhouse can increase the temperature in the small arch shed by 2°C to 4°C, and the ground temperature can be increased by 1°C to 2°C. In plastic sheds, two-layer curtains can be made of plastic film at night. Covering, can make the shed temperature, ground temperature average increase 1 °C ~ 2 °C; in the greenhouse covered with a layer of 1 meter high grass rake, can also increase the temperature of the greenhouse 1 °C ~ 2 °C. Rice is a
finished product made after the process of rice cleaning, glutinous
rice, rice milling, and finished product finishing. The
embryo and aleurone layer of rice contain nearly 64% of rice nutrients
and more than 90% of the nutrients required by the human body. It is the
main food of the people of the South. Rice Long Grain Rice,Basmati Rice,Glutinous Fragrant Rice,Long Grain Basmati Rice Ningxia Saiwaixiang Food Co., Ltd. , https://www.nxswxfood.com
The carbohydrate in rice is mainly starch, and the edible rice has higher nutritional value.
Storage taboo
Rice
should not be stored at the same time as foods with high moisture such
as fish, meat, vegetables, etc., otherwise it will easily cause water to
cause mildew; rice should not be stored directly on the ground, and
should be placed on a dry, ventilated and clean pad; indoors should be
stored with high moisture content. Otherwise, it
is easy to absorb water and cause mildew; the family avoids rice stored
in the kitchen because the kitchen has high temperature and high
humidity, which has a great influence on the quality of rice.