Beans harvester tips

1. Land leveling: Before planting, it's essential to level the field as much as possible. Uneven ground can cause the harvester to move unevenly, leading to missed harvests and increased waste. A flat surface ensures smoother operation and better efficiency during the harvesting process.

2. Proper plant density: Maintaining a spacing of around 35cm between plants and rows helps increase the seeding rate per acre. This ensures enough seedlings grow, which directly contributes to higher yields. Additionally, proper spacing prevents excessive growth in the lower parts of the soybean plants, allowing most of the pods to be harvested at once and minimizing losses.

3. Expand field dimensions: Make sure the field width matches the width of the harvester. This allows both wheels to stay on the same plane, preventing the machine from tilting or veering off course, which could damage the stems and lead to unnecessary loss. Larger field ridges also reduce the number of turns needed during harvesting, further decreasing waste and improving efficiency.

4. Choose high-stem soybean varieties: High-stem varieties are more suitable for mechanical harvesting. They allow the harvester to operate smoothly without missing beans due to improper positioning, reducing waste and increasing overall productivity.

5. Adjust the mechanical wind: Slightly reducing the blowing force of the harvester can help minimize bean loss caused by over-blowing. However, the wind shouldn't be too weak, as this may leave green beans uncleaned, affecting the quality of the final harvest. Finding the right balance is key to optimizing both efficiency and quality.

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