Persimmon can't eat with anything

persimmon

Do not eat together with high-protein foods such as crabs, fish, and shrimp. In traditional Chinese medicine, crabs and persimmons are cold foods and cannot be eaten together. From a modern medical point of view, crabs, fish, and shrimp containing high protein are easily congealed into pieces by the action of tannins, namely stomach persimmons.

Persimmons and minced meat will suffer from abdominal pain and diarrhea.

Persimmons and white wine will have chest tightness.

Persimmons and crabs will have diarrhea with food. (Another name is poisoning and death.)

Persimmons and potatoes are not easy to digest with food. After eating potatoes, there will be a lot of hydrochloric acid in the stomach. The persimmon will precipitate under the action of stomach acid, which is difficult to digest and difficult to discharge.

Persimmons and sweet potatoes are prone to stone formation.

Persimmons cannot be eaten with spinach.

Persimmon bogey and acidic food with food.

Persimmons and calcium-rich foods are prone to stone formation.

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