Cucumber melon deformity

In the production of cucumbers, there are the following two cases of fruit deformities: (1) A non-invasive physiological disease caused by a combination of factors such as cultivation ecology (nutrition and temperature changes), and the end of the melon strip becoming smaller. It is recommended to strengthen the cultivation and management measures in production, spray Zhuang Guti Ling, make Guatea thicker, strengthen the amount of directional transport of nutrition, promote the rapid development of the melon body, the melon type is beautiful, and the juice is more delicious; the growth cycle does not fall, not fall, No crack melon, no abnormal melon. (2) The surface of melon strips is dark and light green (or nodular), uneven, and deformed, because the plants are infected with viral diseases, causing fruit necrotic lesions. When there are such malformed melons, the plants are often new. The leaves are also dense, pale green and intertwined mosaic leaves, small leaves, uneven foliage, shrinkage or deformity and other symptoms. Prevention and control of virus diseases should be implemented as early as possible preventive measures for comprehensive management. Once the epidemic occurs, it is difficult to control. Virus prevention and control of vegetables, the use of 400 times the new high-fat membrane and general tree nurse spray, disinfection, blocking the virus replication and transmission path, improve immunity, promote healthy growth of cucumber.

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