Fishery Farming Management and Management

The main goal of fishery production management is to ensure the complete fulfillment of the production plan and all economic and technical targets. Every activity within the fisheries must be aligned with this objective, and the core mission of production management is to continuously enhance economic efficiency. This involves not only managing day-to-day operations but also ensuring long-term sustainability and productivity. 1. **Basic Responsibilities of Fishery Production Management** (1) **Establishing a Comprehensive Production Management System** A large-scale fishery should have several integrated systems, such as broodstock breeding and seed production, commercial fish farming, feed production and supply, administrative and technical support, marketing, and logistics. These systems must work in harmony to enable efficient division of labor, smooth operations, and effective management. (2) **Building an Effective Management Organization** The organization must include decision-making, execution, monitoring, and feedback mechanisms. To function efficiently, these functions must be well-coordinated and integrated into the overall system. A continuous feedback loop ensures that any issues are promptly identified and resolved. (3) **Selecting Qualified Personnel** Key personnel should be knowledgeable, adaptable, and skilled in both management and technology. They must be committed, innovative, and capable of solving complex problems. Strong leadership and a high level of professional competence are essential for successful operations. (4) **Creating Rules and Regulations** Clear policies and procedures must be established to standardize operations and align them with modern enterprise management practices. This includes financial controls, material management, job responsibility systems, incentive programs, data preservation, and record-keeping. These frameworks ensure consistency and accountability throughout the production process. 2. **Work Procedures for Fishery Production Management** (1) **Preparation for Production** This involves designing aquaculture models, setting up farming areas, selecting species, and planning production schedules. It also includes forecasting pond usage, timing cycles, preparing facilities, and ensuring sufficient funds and resources. Efficient coordination of labor, teams, and processes is crucial, along with setting reasonable quotas and implementing ergonomic principles. (2) **Organizing and Managing Production** Production activities must be scheduled and monitored carefully. Scientific research can serve as a model for improving practices and driving innovation. Adjustments in workforce, materials, and production plans should be made as needed. Technical interventions must be timely and accurate. Seasonal changes require careful planning of breeding and harvesting, water quality control, disease prevention, and worker safety. Equipment maintenance and efficient capital use are also key to sustaining productivity and extending the life of infrastructure. The entire process must be organized, efficient, and consistent to ensure steady output and product quality.

Mycoprotein 70%

1. Product Introduction:
MSG residue is obtained by inoculating Corynebacterium glutamicum in corn starch sugar, and then directly fermenting the glutamate supernatant to obtain dry matter, which is then purified to obtain single-cell protein. It is a microbial raw material product between animal and Plant Protein feeds, rich in various amino acids, trace elements, digestive enzymes and abundant growth factors, which is beneficial to animal digestion and absorption. It can replace some high-protein raw materials such as fish meal and corn protein meal in feed, and is widely used by feed companies.
2. Product efficacy:
1). improve the umami of feed, has the effect of feeding.
2). The total amount of leucine, isoleucine and valine is more than 10%, which effectively promotes the release of insulin and growth hormone, and improves the muscle growth rate and immune function of animals.
3). It can effectively provide the utilization rate of feed, promote the growth effect of livestock and poultry, fish and shrimp, and improve the survival rate, growth rate and egg yield of livestock and poultry.
4). Lower blood sugar and cholesterol levels, thus reducing the risk of diabetes and cardiovascular disease, and improving animal function.
3. Packing & Delivery
25KG/Bag; Customized packing is available.
Mycoprotein Feed Grade /single cell protein mycoprotein 70% /Mycoprotein for Animal Feed/Mycoprotein feed additives

Mycoprotein Feed Grade,Single Cell Protein Mycoprotein 70%,Mycoprotein For Animal Feed,Mycoprotein Feed Additives

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